Choose the Division: Training and safety
Food technology consultancy
Food technology consultancy, analysis and training services.
All personnel involved in the production, preparation, handling and sale of food products are obliged under current legislation to fulfil specific requirements.
- Food hygiene (HACCP)
- Laboratory analysis
- Self-Regulation plans
- Specialised training
I CORSI
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OUR CUSTOMERS
IN ITALYPublic and private companies, small, medium and large businesses operating
in the terrestrial, naval and portsectors, condominiums, retail outlets, organisers
of public spectacles and all kinds of events
